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Sourdough Loaves

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About the Sourdough Lodge

My sourdough loaves are made with organic flour and my natural starter, rising slowly to result in irresistibly soft bread that nourishes both body and soul.

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  • Made with einkorn flour

    Einkorn is the oldest ancient grain, unchanged for 30,000 years, since its cultivation.

  • Baked fresh daily

    Organic, fresh local sourdough baked fresh daily, with love.

  • Small local bakery

    The Sourdough Lodge is a small woman-owned bakery local to Nashville, TN.

  • Good for gut health

    The fermentation process we use creates healthy bacteria which can improve gut health.